Steps to Prepare Speedy baked cheesey bacon asparagus - Free download

baked cheesey bacon asparagus. Cheesy Baked Asparagus is an easy side dish made with Gruyere cheese, garlic, and bacon! This delicious veggie recipe is low-carb and keto-friendly. Toss the asparagus with oil and salt.

In a gallon-sized resealable bag, toss the asparagus spears with olive oil until well-coated. Place asparagus spears on a baking tray, arranged side-by-side in a single layer. Evenly distribute garlic, salt, and pepper on top of the asparagus.

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Cheesy Baked Asparagus is an easy side dish made with Gruyere cheese, garlic, and bacon! This delicious veggie recipe is low-carb and keto-friendly. Toss the asparagus with oil and salt.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked cheesey bacon asparagus using 4 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make baked cheesey bacon asparagus:

1. Prepare 1 bunch of asparagus.
2. Make ready 1/2 cup of bacon bits.
3. Get 1/2 cup of parmesan cheese.
4. Get 1 of extra virgin olive oil.

Remove from pan with a slotted spoon and drain on a paper towel-lined plate. On a baking sheet, toss asparagus with olive oil and season with salt and pepper. Line a rimmed baking sheet with parchment paper. Wrap each bundle in the middle of the spears with one piece of bacon.

Steps to make baked cheesey bacon asparagus:

Meanwhile, combine salad dressing, skim milk, cheese and bacon pieces in a microwave-safe bowl. Generously season with salt and pepper, then sprinkle with Parmesan, mozzarella. Sprinkle the minced garlic over the top. Sprinkle Parmesan and shredded Cabot Farmhouse Cheddar Cheese all over the top. In the meantime, cook the bacon in a skillet to a desired crispness.

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